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The Set Menu is available Tuesday to Friday

(except Bank Holidays)

starters

soup of the day

chicken liver parfait

garlic mushrooms

mains

cod & chips in freshly

made beer batter

sausage, peas & mash

curry of the day

penne pasta with creamy pesto sauce

desserts

crème brulee

ice cream & sorbets

bread & butter pudding

3 COURSES FOR £12